Stuffed Bell Peppers

Ingredients:

Stuffed Bell Pepper :)

5 green pepper
1 lb Ground beef
1/2 onion
1/2 cup mushrooms, chopped
2 celery stalks
5 cloves garlic, minced
1 cup ml rice
1/2 cup cheddar cheese or mozza cheese
1 tsp pepper
1/2 tsp chili flakes
1/2 tsp cayenne pepper
1 tsp seasoning salt

Sloppy seasoning:
1/2 cup tomato sauce
1 tsp cayenne pepper/chili flakes
1 tsp herb seasoning blend
1/2 tsp salt

Method:


1)  Bring water to a boil and cook the rice.
2) Cut green pepper in half lengthwise. Discard seeds. Parcook by immersing in boiling water in a saucepan for 5 minutes. Remove from pan and place upside down on a plate.
3) Saute ground beef, onion, celery, mushrooms, garlic and all seasonings until ground beef is browned.
4) Mix together all ingredients for the sloppy seasoning.  Mix it into the beef and rice mixture.
5) Spoon into green pepper pieces and sprinkle with cheese on top.
6) Bake in the oven until the peppers are baked through and the cheese is melted.

Enoy!