Pumpkin Spice Cake

A piece of pumpkin spice cake <3

This is a delicious cake.  The warm spices paired with the pumpkin is so good!
Me and my mommy made this cake  together the other day and I loved it, I know you will too! 

Ingredients

4 eggs

1 cups granulated sugar

]1 cup cooking oil

14 oz. canned pumpkin

2 cups all-purpose flour

2 tsp baking soda

1/2 tsp salt

2 tsp cinnamon1/2 tsp ginger

1/2 tsp nutmeg

Preheat oven to 350 F (180 C).  Beat eggs in a mixing bowl until frothy.  Add sugar.  Beat until fluffy and lemony in color.

Mix in oil and pumpkin slowly.  Beat well.

Add remaining ingredients.  Stir until moistened.  Turn into greased and floured 10 inch (25 cm) angel food tube pan.  Bake in oven for about 1 hour or until an inserted wooden pick comes out clean.

Let it cool. Enjoy a nice big slice!